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Eating Across America:

April 5, 2025 @ 5:00 pm - 8:00 pm

Join us on a journey across America as we make and dine on some of our favorite regional dishes including:

  • Fresh California Cobb Salad with Gorgonzola Dressing
  • New England Clam Chowder with Sourdough Toasts
  • Louisiana Chicken and Sausage Jambalaya
  • All-American Homemade Apple Pie a la Mode

 

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