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A Taste of Napa: CLASS FULL: PLEASE EMAIL TO BE WAITLISTED

July 26, 2025 @ 5:00 pm - 8:00 pm

Join us for a lovely culinary experience inspired by Northern California wine country.

  • Fresh Roasted Grape and Burrata Crostini
  • Caramelized Pear and Gorgonzola Salad with Candied Walnuts in Balsamic Vinaigrette
  • Pan Seared Halibut with White Wine Beurre Blanc
  • Lemon Risotto and Charred Asparagus
  • Red Wine Poached Pears with Cinnamon Mascarpone Cream

(Vegetarian substitution available upon advance request)

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