Loading Events

« All Events

  • This event has passed.

Cooking with Herbs and Spices

November 2, 2025 @ 5:00 pm - 8:00 pm

Herbs and spices elevate ordinary dishes to create exciting flavor combinations!

  • Chili Lime Herb Shrimp with Saffron Aioli
  • Curried Butternut Squash Soup with Ginger, Coriander & Cilantro Mint Yogurt
  • Herb Roasted Chicken Breast with Tarragon & Sage White Wine Sauce
  • Saffron & Chive Potato Puree with Harissa- Roasted Carrots
  • Cardamom & Lemon Panna Cotta with Pistachio Crumble

 

Details

Organizer

Venue

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Tickets are no longer available