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Cook, Wine and Dine

September 26 @ 5:00 pm - 8:00 pm

Enjoy a unique cooking experience made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produces a fabulous array of boutique wines, to bring you a wonderful experience – cooking, wining and dining! You’ll be served a sipping wine to taste during the cooking part of the class, and three other wines with the savory courses. Ed will talk to you about the wines we have selected for this event, and why they were chosen to pair with the dishes you have created.

  • Shrimp Cocktail Cucumber Canapes
  • Potato Leek Bisque
  • Roasted Pork Tenderloin with Apple Cranberry Chutney
  • Baked Ratatouille Gratin
  • Caramel Apple Crostata

 

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SATURDAY, SEPT 26 - Cook, Wine, & Dine / 5pm – 8pm / $149 per person
per person
$ 149.00
16 available