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Cozy Winter Harvest

December 3 @ 6:00 pm - 9:00 pm

Learn to roast, blend soups, and perfectly cook a delectable pork tenderloin while building flavor with seasonal produce in this hands-on cooking class.

  • Roasted Butternut Squash Soup with Brown Butter and Sage
  • Cider-glazed Pork Tenderloin with Dijon and Fresh Thyme Pan Sauce
  • Roasted Brussels Sprouts with Apples and Toasted Pecans
  • Warm Apple Crisp with Oat and Brown Sugar Crunch

NOTE: For allergen accommodation requests, please email tspoons@tspoons.com

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Thursday, December 3rd – Cozy Winter Harvest / 6pm-9pm/ $99 pp
per person
$ 99.00
16 available