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Cook, Wine and Dine

September 27, 2025 @ 5:00 pm - 8:00 pm

Cook up some amazing dishes, made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience! We’ve selected 4 wines to pair with the dishes you’ll be cooking. Ed will talk to you about the wines we have selected for this event, and why they were chosen to pair with the dishes you have created.

  • Fennell, Pear and Arugula Salad with Hazelnuts and Manchego
  • Wild Mushroom & Herb Risotto with Crispy Shallots
  • Herb Crusted Fillet Steak with Garlic-Fig Jus
  • Butternut Squash Puree & Broccolini
  • Flourless Chocolate Cake with Blackberry Compote and Crème Fraiche Whip

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