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Decadent Dishes – 2 SPOTS REMAINING

February 23, 2024 @ 6:00 pm - 9:00 pm

You’re sure to need a nap after this class!

  • Stuffed Fried Poblano Peppers
  • Creamy Roasted Garlic Bisque with Crunchy Herb Croutons
  • Red Wine Braised Chicken
  • Red Pepper Rice Pilaf and Crispy Roasted Kale
  • Warm Baked Chocolate Croissant Bread Pudding with Vanilla Custard Sauce

(Vegetarian substitution available upon advance request)

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