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Farm to Table Brunch: CLASS FULL: PLEASE EMAIL TO BE WAITLISTED

June 1, 2025 @ 11:00 am - 2:00 pm

Celebrate the vibrant flavors of early spring with a brunch that highlights the freshest seasonal ingredients

  • Warm Baked Chocolate Bread with Homemade Strawberry Jam and Hand Churned Butter
  • Crispy Breakfast Burrito loaded with Eggs, Tomato and Bacon topped with Avocado Salsa
  • Asparagus and Artichoke Heart Rigatoni Tossed with Puttanesca Sauce
  • Apple Pie Trifle with Pecan Praline Sauce

 

Details

  • Date: June 1, 2025
  • Time:
    11:00 am - 2:00 pm
  • Cost: $99.00
  • Event Category:

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