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Flavors of the Mediterranean – SPACE NOW AVAILABLE FOR 2 PEOPLE

January 17, 2024 @ 6:00 pm - 9:00 pm

  • Spiced Lentil and Chickpea Stew
  • Roasted Garlic Hummus with Fresh Flatbread with Herb, Olive and Pistachio Tapenade
  • Braised Moroccan-Style Chicken with Herbed Israeli Couscous
  • Apple and Walnut Baklava

(Vegetarian substitution available upon advance request.  Please note gluten free alterations are not available for this class.)

 

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