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French Patisserie CLASS FULL: PLEASE EMAIL TO BE WAITLISTED

October 18, 2025 @ 11:30 am - 2:30 pm

Step into the world of Parisian bakeries and learn to master these iconic French patisserie classics

  • French Macarons with Raspberry Ganache Filling
  • Profiteroles with Pastry Cream and Chocolate Glaze
  • Mini Quiche Lorraine
  • Savory Palmiers with Tapenade & Gruyere

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