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Fresh Summer Italian

July 8 @ 6:00 pm - 9:00 pm

In this class, we’ll explore soul-satisfying fresh Italian flavors. Join us to prepare a fresh summer Italian dishes and learn how to assemble a vertical pasta dish, prepare your own Italian sausage and make amazing hazelnut creme filled Italian donuts!

  • Artichoke, Mozzarella and Tomato Bruschetta
  • Honeycomb Rigatoni with Tomato Sauce and Fresh Mozzarella
  • Homemade Italian Sausage with Broccoli Rabe
  • Chocolate and Hazelnut filled Bomboloni Donuts

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WEDNESDAY, JULY 8th / Fresh Summer Italian /6PM - 9PM / $99 per person
per person
$ 99.00
14 available