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Homemade Pastas and Sauces CLASS FULL: PLEASE EMAIL TO BE WAITLISTED

September 17, 2025 @ 6:00 pm - 9:00 pm

Homemade is always best, and after tasting these recipes you’ll see why!

  • Arugula Salad with Fried Goat Cheese and Pears
  • Roasted Pumpkin Ravioli with Brown Butter Sage Sauce
  • Classic Bolognese with Homemade Fettuccine
  • Chocolate Hazelnut Cannoli

(Gluten Free is not available for this class. Vegetarian substitution available upon advance request)

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