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3 Day Kids Camp: Spring Break Around the World Adventure! (Ages 8-13)

April 8 @ 12:00 pm - 2:30 pm

|Recurring Event (See all)

An event every day that begins at 12:00 pm, repeating until April 9, 2026

Get ready to roll up your sleeves and jump into the kitchen! In this fun 3-day culinary camp, young chefs will explore exciting new recipes and hands-on cooking techniques each day. From mixing and cooking to baking delicious creations, kids will build confidence and creativity while making dishes they’ll be proud to share with their family at home. 🍴👩‍🍳👨‍🍳

Day 1: ITALY – Fresh Pasta, Tomato Sauce, Meatballs & Cannoli

Day 2: MEXICO Beef & Cheese Chimichanga, Corn Elote, Churros.

Day 3: GLOBAL BAKING: New Zealand Berry Pavlova, French Madelines, American Pizookie,

(Vegetarian substitution may be available upon advance request)

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