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The Healthy Gourmet

August 21 @ 6:00 pm - 9:00 pm

Celebrate the season of Summer in this hands-on class that will inspire you to create elegant seasonally inspired dishes that will power you through the warm summer month.

  • Rosemary Focaccia with Balsamic Glaze Drizzle
  • Chilled Cucumber Soup
  • Summer Squash Stuffed Shells with Lemon Garlic Shrimp Scampi
  • Summer Stone Fruit Galette

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Friday, August 21st – The Healthy Gourmet / 6:00 PM – 9:00 PM / $99 per person
per person
$ 99.00
16 available