Cook, Wine and Dine CLASS FULL: PLEASE E-MAIL TO BE WAITLISTED
2025-11-22 17:00 - 20:00 (America/Los_Angeles) | CA
Cook up some amazing dishes, made even better with the addition of a wine pairing! We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience! We’ve selected 4 wines to pair with the dishes you’ll be cooking. Ed will talk to you about the wines we have selected for this event, and why they were chosen to pair with the dishes you have created.

Classic Crab Cakes with Old Bay Aioli
Manhattan Seafood Chowder
Herb Crusted Filet Mignon with Garlic Butter Shrimp
Creamy Parmesan Polenta and Prosciutto Wrapped Asparagus
Flourless Chocolate Torte with Red Wine Reduction & Fresh Berries

Homemade Charcuterie CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
2025-11-23 11:30 - 14:30 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
This class will show you how simple it can be to assemble a gorgeous charcuterie board or platter. We’ll feature delicious variety of curated cheeses, charcuterie meats, accents & seasonal garnishes and fruit. Our Chef’s will give you tips on pairing, slicing and styling your board so that you can photograph, taste and replicate it for the holidays.

An Evening in Spain CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
2025-11-23 17:00 - 20:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Cook up a few Spanish classics that we’ve given our own little flair.

Warm Spanish Manchego with Roasted Marcona Almonds
Patatas Bravas with Saffron-Garlic Aioli
Garlic Shrimp (Gambas al Ajillo) with Grilled Sourdough Bread
Chicken & Chorizo Paella
Basque Cheesecake with Berry Coulis

3 Day Cooking Series: Kids in the Kitchen (Ages 8-13) CAMP FULL: PLEASE E_MAIL TO BE WAITLISTED
2025-11-24 13:00 - 15:30, 2025-11-25 13:00 - 15:30, 2025-11-26 13:00 - 15:30 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Get ready for a fun-filled culinary experience! Each day will focus on new recipes and cooking techniques that will build upon your child’s culinary talents and inspire them to cook up impressive dishes for the family. Our students will create and dine on a multitude of dishes each day!
Day 1: Cooking for the Season
Day 2: International Dishes
Day 3: Savory Pastries and Decadent Desserts
(Vegetarian substitution available upon advance request)

Fundamentals of Baking and Pastry (5 week series)
2025-11-24 18:00 - 21:00, 2025-12-01 18:00 - 21:00, 2025-12-08 18:00 - 21:00, 2025-12-15 18:00 - 21:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
If you’ve ever been intimidated by making homemade baked goods and pastries, this series will break down the basics to help you be successful in your baking endeavors! Each week will focus on a different aspect of pastries, starting with how to measure ingredients perfectly – baking is a science after all. Please note this is class is limited to 12 students only to ensure our chefs are able to give their full and careful attention to the participants.

Week 1 – Breads: Yeast-based breads, Quick breads, Savory and Sweet breads
Week 2 – Custards, Souffles, Pate Brisee
Week 3 – Cookies, Macarons, Fillings, Sweet Pastes
Week 4 – Doughs, Cakes, Pastry Sauces
Week 5 – Chocolates and Confectionary

Coast to Coast Thanksgiving Sweets
2025-11-26 17:00 - 20:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Iconic holiday sweets inspired by four great American cities – rich,classic and gift ready

New York – Pumpkin Cheesecake Bars with Gingersnap Crust
New Orleans – Pecan Bread Pudding with Bourbon Caramel Sauce
Chicago – Apple Crumb Hand Pies with Cinnamon Glaze
San Francisco – Chocolate – Sea Salt Tartlets with Espresso cream

Date Night: Cozy Candlelight Dinner - COUPLES ONLY CLASS FULL: PLEASE E-MAIL TO BE WAITLISTED
2025-11-28 18:00 - 21:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Lear to craft a warm and romantic winter menu perfect for creating intimate moments at home.

Fresh Made Ricotta and Peppadew Crostini
Seared Shrimp in White Wine Sauce over Parmesan Polenta
Prosciutto Wrapped Chicken Roulade with Marsala Cream Sauce
Roasted Broccolini
Red Pepper Rice Pilaf
Chocolate Flourless Cake with Fresh Whipped Cream and Blackberry Coulis

Cooking with Cheese and Chocolate
2025-11-29 17:00 - 20:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Lots of chocolate and lots of cheese – need we say more??

Creamy Parsnip & Green Apple Soup with Crème Fraiche
Beef Tenderloin Medallions with Red Wine Chocolate Sauce
Parmesan Risotto & Garlic Green Beans
Aged Cheddar with Spiced Chocolate Bark, Dried Cranberries and Pecans
Pumpkin Cheesecake with Chocolate Cookie Crust

Dim Sum & Dumplings Brunch CLASS FULL: PLEASE E-MAIL TO BE WAITLISTED
2025-11-30 11:30 - 14:30 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Roll, wrap and savor the fun of dim sum as we turn brunch into a flavorful experience while you learn the essential techniques behind classic dim sum and dumpling-making!

Lobster & Shrimp Crystal Dumplings
Siu Mai – Pork & Scallion Dumplings
Chicken Spicy Wontons
Juicy Pork Buns
Bok Choy with Sesame Oil
Passion Fruit & White Chocolate Tart

Warm and Cozy Comfort Food
2025-11-30 17:00 - 20:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Celebrate autumn in the most delicious way!

Mushroom and Thyme Bisque
Caramelized Onion and Gruyere Puff Pastry Bites
Stuffed Chicken Loaf with Herbs and Prosciutto & Brandy Gravy
Sweet Potato Chipotle Mash and Roasted Broccolini
Upside Down Pear and Apple Cake a la Mode

Easy Winter Comfort Food Classics CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
2025-12-09 18:00 - 21:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Only the most timeless and comforting dishes will do this time of year.

Pear and Goat Cheese Puff Pastry Tartlets with Balsamic Glaze
Creamy Roasted Tomato Bisque with Garlic- Herb Croutons
Beef Stroganoff with Buttered Egg Noodles
Sauteed Green Beans with Lemon Zest
Chocolate Bread Pudding with Bourbon Caramel

(Vegetarian substitution available upon request. Please note gluten free adjustments are not available for this class.)

The Holiday Dessert Board CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
2025-12-17 18:00 - 21:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Create a stunning assortment of festive sweets that create unique and beautiful boards perfect for sharing at holiday gatherings!

Spiced Gingerbread Snowflake Cookies
Chocolate Peppermint Truffles
Lemon Shortbread Stars with Citrus Glaze
Mini Pecan Tarts with Maple Bourbon Filling
Vanilla Meringue Kisses

Cooking with Luxury Ingredients CLASS FULL: PLEASE E-MAIL TO BE WAITLISTED
2025-12-19 18:00 - 21:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Indulge in an unforgettable evening of hands-on cooking where every course celebrates sophistication, flavor and fun!

Caviar Tartlet with Lemon Crème Fraiche & Chive
Wild Mushroom Risotto with Black Truffle & Parmesan Crisp
Butter Poached Lobster with Saffron Beurre Blanc
Sweet Corn and Leek Ragout
Grand Marnier Soufflé with Vanilla Crème Anglaise

Cook, Wine and Dine CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
2025-12-20 17:00 - 20:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Cook up some amazing dishes, made even better with the addition of a wine pairing! We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience! We’ve selected 4 wines to pair with the dishes you’ll be cooking. Ed will talk to you about the wines we have selected for this event, and why they were chosen to pair with the dishes you have created.

Pan Seared Scallops in Herb Butter Sauce
Roasted Red Pepper Bisque
Roasted Pork Tenderloin with Apple Cranberry Chutney
Winter Root Vegetable and Gruyere Gratin
Basque-Style Cheesecake

3 Day Cooking Series: Kids in the Kitchen (Ages 8-11)
2025-12-21 13:00 - 15:30, 2025-12-22 13:00 - 15:30, 2025-12-23 13:00 - 15:30 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Get ready for a fun-filled holiday culinary experience! Each day will focus on new recipes and cooking techniques that will build upon your child’s culinary talents and inspire them to cook up impressive dishes for the family. Our students will create and dine on a multitude of dishes each day!
Day 1: Cooking for the Season
Day 2: International Dishes
Day 3: Savory Pastries and Decadent Desserts
(Vegetarian substitution available upon advance request)

Sunday at Nonna’s Table 3 SPOTS OPEN FOR TONIGHT!
2025-12-21 17:00 - 20:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Experience the warmth of Nonna’s Kitchen in a hands-on evening filled with the aromas of garlic, fresh herbs, and dishes made with love.

Homemade Rosemary and Garlic Focaccia Caprese
Spaghetti Pomodoro with Fresh Basil and Parmigiano
Chicken Piccata with Parmesan & Herb Orzo
Broccolini Aglio Olio
Apple and Walnut Crostata with Vanilla Bean Ice Cream

Date Night : Christmas in Paris - COUPLES ONLY CLASS FULL: PLEAE E-MAIL TO BE WAITLISTED
2025-12-23 18:00 - 21:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Celebrate the romance and sparkle of the season with elegant and timeless French recipes

Smoked Salmon Blini with Crème Fraiche and Chives
French Onion Soup with Gruyere Toasts
Coq au Vin with Root Vegetables and Pearl Onions
Garlic Mashed Potatoes & Lemon Butter Haricot Verts
Chocolate Souffle with Red Wine Ganache

British Pub Night Delights CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
2025-12-26 18:00 - 21:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Celebrate the day after Christmas with a night filled with hearty comfort food, good cheer and the festive spirit of a British winter tavern.

Stilton & Leek Soup with Warm Cheddar Ale Bread
Peppercorn Beef Tenderloin with Yorkshire Puddings & Gravy
Horseradish Mashed Potatoes & Winter Vegetables
Sticky Toffee Pudding with Toffee Sauce and Clotted Cream

Southern Brunch and Biscuits CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
2025-12-27 11:00 - 14:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
A perfect Southern brunch for sharing on any winter morning!

Buttermilk Biscuits with Hot Honey Butter & Bacon Jam
Shrimp and Grits with Andouille Sausage and Creamy White Cheddar Grits
Crab Cakes Eggs Benedict with Cajun Hollandaise and Microgreens
Skillet Roasted Sweet Potatoes with Brown Sugar and Chili Flakes
Honey- Lemon Panna Cotta with Fresh Seasonal Berries

(Please note gluten free and vegetarian adjustments are not available for this class.)

Date Night: A Farm to Table Steak Night - COUPLES ONLY CLASS FULL: PLEASE EMAIL TO BE WAITLISTED
2025-12-27 17:00 - 20:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Cozy up in the colder weather with this delicious California winter harvest menu that’ll warm you right up!

Baked Brie with Roasted Pears, Honey and Fresh Greens
Wild Mushroom Cakes with Velvety Artichoke Cream
Seared Fillet Steak with Red Wine Shallot Butter
Risotto Potatoes and Seasonal Vegetables
Chocolate Olive Oil Cake with Sea Salt and Mascarpone Cream

3 Day Cooking Series: Kids in the Kitchen (Ages 11-15)
2025-12-28 13:00 - 15:30, 2025-12-29 13:00 - 15:30 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States

Authentic Italian Pizza Night CLASS FULL: PLEASE E-MAIL TO BE WAITLISTED
2025-12-28 17:00 - 20:00 | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Pizza in all its glory!

Italian Chopped Salad with Fried Pizza Dough Parmesan Croutons
Roman-Style Pizza topped with Red Onion, Gorgonzola and Pears
Spicy Soppressata Pizza with Mozzarella, Chili Flakes and Basil
Lemon Mascarpone Gelato

(Vegetarian substitution available upon advance request. Please note gluten alterations are not available for this class.)
