3 Day Summer Cooking Series: Intercontinental Asia & Latin America (Ages 8-12)
2026-06-24 12:00 - 14:30, 2026-06-25 12:00 - 14:30, 2026-06-26 12:00 - 14:30 (America/Los_Angeles) | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Get ready to roll up your sleeves and jump into the kitchen! In this fun 3-day culinary camp, young chefs will explore exciting new recipes and hands-on cooking techniques each day. From mixing and cooking to baking delicious creations, kids will build confidence and creativity while making dishes they’ll be proud to share with their family at home. 🍴👩‍🍳👨‍🍳
Day 1: THAILAND: Chicken Pad Thai, Thai Fried Rice, Banana Spring Rolls
Day 2: MEXICO: Mini Street Tacos, Fresh Guacamole & Tortilla Chips, Tres Leches Cake
Day 3: BRAZIL: Brazilian Cheese Bread, Feijoada (Rice, Beans and Sausage), Brigadeiros (Brazilian chocolate truffles)
(Vegetarian option available upon advance request)

Summertime Cookout Classics
2026-06-24 18:00 - 21:00
Get out of your kitchen and come cook together in ours! We do all the clean-up while you and the teams have fun making these tasty dishes!

Heirloom Tomato, Ricotta and Pesto Crostini
Watermelon, Arugula and Feta Salad
Juicy Bleu-Cheese Burgers on Homemade Sesame Buns with Sautéed Confetti Corn
Blueberry Lemon Cake with Almond Whipped Cream

Summer Supper in Tuscany
2026-06-26 18:00 - 21:00
Experience the flavors of eating in a trattoria tucked away in the Tuscan countryside in this hands-on cooking class.

Parmigiano Reggiano Risotto with Pancetta
Steak Tagliata with Arugula and Fried Capers
Roasted Broccolini with Garlic and Lemon
Dark Chocolate-Espresso Budino

Parent & Me: Summer Cooking Fun (Ages 5-10) 10am
2026-06-28 10:00 - 12:00
Get out of your kitchen and come cook in ours! We do all the clean-up while you and the kids have fun making these tasty dishes!

Creamy Ranch Pasta Salad with Veggies
BBQ Chicken Sliders
Matchstick Oven Fries
Strawberry Shortcake Cups

Parent & Me: Summer Cooking Fun (Ages 11-15) 1pm
2026-06-28 13:00 - 15:00

Regions of Italy, from Tuscany to Sicily
2026-06-28 17:00 - 20:00
Experience all the flavors of Italy – from North to South – in this hands-on cooking class!

Homemade Tuscan Rosemary Focaccia Bread
Umbrian White Bean Minestrone
Pugliese Orecchiette with Sausage and Broccolini
Sicilian Lemon Ricotta Cheese Tart
