Hawaiian Dinner
2026-05-12 18:00 - 21:00 (America/Los_Angeles) | Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA, 92675, United States
Spicy Tuna Poke Bowls
Loco Moco
Hawaiian Macaroni Salad
Butter Mochi Mini Cakes

Ladies Night Out: Simple Summer Recipes
2026-05-13 18:00 - 21:00
Take advantage of summer’s bounty with these recipes perfect for warm summer nights.

Rainbow Cabbage and Kale Salad with Roasted Corn and Creamy Poblano Dressing
Fresh Shrimp and Vegetable Summer Rolls with Nuoc Cham Dipping Sauce
Ginger Glazed Salmon over Steamed Rice
Simple Sauteed Sugar Snap Peas
Strawberry Rhubarb Galettes with Almond Whipped Cream

(Vegetarian substitution available upon advance request)

Fresh Mediterranean Flavors
2026-05-14 18:00 - 21:00
Nothing beats the freshness of Mediterranean dishes!

Fresh Watermelon, Feta and Arugula Salad
Roasted Garlic Hummus with Fresh Flatbread with Herb, Olive and Pistachio Tapenade
Moroccan Braised Chicken with Tomato and Herb Israeli Couscous
Greek Yogurt Cheesecake topped with Honey and Fresh Strawberries

Surf and Turf
2026-05-15 18:00 - 21:00
Why decide on one when you can have both!

Classic Crab Cakes with Old Bay Aioli
Creamy and Spicy Brazilian Moqueca (Seafood Stew)
Steak au Poivre with Potato Gruyere Gratin
Crème Brulée

Authentic Italian Pizza Night!
2026-05-17 17:00 - 20:00
Pizza in all its glory!

Italian Chopped Salad with Fried Pizza Dough Parmesan Croutons
Roman-Style Pizza topped with Red Onion, Gorgonzola and Pears
Spicy Soppressata Pizza with Mozzarella, Chili Flakes and Basil
Lemon Mascarpone Gelato

(Vegetarian substitution available upon advance request. Please note gluten alterations are not available for this class.

Greek Delights
2026-05-19 18:00 - 21:00
Spanokopita With Tzatziki
Pita Bread
Keftedes (Lamb Meatballs)
Saganaki with Feta (Greek Shrimp)
Seasonal Vegetables
Orzo
Portokalopita (Phyllo Dough Cake)

Tour of Italy
2026-05-20 18:00 - 21:00
Go on a culinary trip through Italy with the ingredients and recipes that are unique to each region

Tuscan White Bean Minestrone topped with Ligurian Fresh Pesto
Venetian Vegetable Risotto with Grilled Lemon Shrimp
Roman Caprese Chicken Saltimbocca
Sicilian Lemon Ricotta Cheese Tart

(please note gluten free alterations are not available for this class)

Japanese Sushi and Ramen
2026-05-21 18:00 - 21:00
Create Japanese Cuisine in this fun cooking class where you’ll learn to craft perfect sushi rolls and rich, flavorful ramen from scratch.

Spicy Tuna Tartare on Crispy Rice
Classic Sushi Roll Trio (Rainbow Roll, Shrimp Tempura and Vegetarian)
Shoyu Ramen
Japanese Cheesecake

(Please note gluten free and vegetarian alterations are not available for this class)

Date Night in Paris - COUPLES ONLY
2026-05-23 17:00 - 20:00
You really can’t beat a classic French menu!

Leek Potato Cream Soup with Garlic Croutons
Croque Monsieur with Honey Dijon Dressed Greens
Seared Beef Medallion with Creamy Bearnaise Sauce and Crispy Pomme Frites
Crepes filled with Seasonal Fruit and Crème Fraiche Whip

(Vegetarian substitution available upon advance request)

Parent and Me: French Fare (ages 5-10) 10am
2026-05-24 10:00 - 12:00
Join Tspoons for some cooking fun! Learn to make a delicious French-inspired meal you and your family will love!

Creamy Tomato Bisque
Chicken Cordon Bleu with Rice Pilaf
Caramelized Apple Galette with Sweet Apricot Glaze

Each child must be accompanied by one adult. (Vegetarian substitution available upon advance request)

Parent and Me: French Fare (ages 11-15) 1pm
2026-05-24 13:00 - 15:00

Date Night: Island Vibes - COUPLES ONLY
2026-05-26 18:00 - 21:00
Spicy Tuna Tartare on Crispy Rice
Coconut Sweet Potato Soup with Lime and Ginger
Macadamia-Crusted Mahi Mahi with Fresh Pineapple Salsa
Hawaiian Luau-Style Fried Rice
Roasted Rainbow Vegetables
Chocolate Coconut Cream Pie with Oreo Crust

Cooking with Cheese and Chocolate
2026-05-27 18:00 - 21:00
A menu full of both cheese and chocolate?? Sign us up!

Caramelized Onion and Cheese Flatbread topped with Balsamic Dressed Greens
Creamy Cheddar Cheese Broccoli Soup
Chocolate Braised Short Ribs
Cheesy Potato Gratin
Chocolate Chip Pazookie with Chocolate Fudge Ice Cream

(Vegetarian substitution available upon advance request)

Date Night : Sweet and Savory Cooking - COUPLES ONLY
2026-05-28 18:00 - 21:00
Matches made in heaven.

Sweet Caramelized Onion Jam with Savory Goat Cheese Puff Pastry Voulevants
Chili Rubbed Shrimp Tostadas with Fresh Fruit Salsa
Turkish Fig and Port Wine Braised Chicken with Creamy Herbed Orzo
Ricotta Cheese Tart with Salted Caramel and Maple Bacon Crisps

(Vegetarian substitution available upon advance request)

Date Night : Spring Meal for Two - COUPLES ONLY
2026-05-29 18:00 - 21:00
An impressive menu you and your date will want to cook together over and over!

Creamy Corn Soup topped with Crispy Prosciutto and Shoestring Fries
Chicken Burger Sliders with Homemade Rosemary Buns
Artichoke and Pea Risotto with Grilled Garlic Shrimp
Warm Baked Cherry Pie a la Mode

(Vegetarian substitution available upon advance request)

Sushi 101
2026-05-30 11:30 - 14:30
Sushi-making doesn’t have to be intimidating!

Shrimp Tempura Roll with Sweet and Spicy Sriracha Sauce
Spicy Tuna Hand Roll
Avocado and Veggie Roll with Soy Glaze
Miso Soup

British Pub Night Delights
2026-05-30 17:00 - 20:00
Hearty comfort food!

Stilton & Leek Soup with Warm Cheddar Ale Bread
Peppercorn Beef Tenderloin with Yorkshire Puddings & Gravy
Horseradish Mashed Potatoes & Winter Vegetables
Sticky Toffee Pudding with Toffee Sauce and Clotted Cream

Farm to Table Brunch
2026-05-31 11:00 - 14:00
Get your garden on with fresh and tasty ingredients. Learn how to properly execute the perfect Frittata and all its brunch accompaniments.

Avocado Toast with Charred Tomato Relish and Microgreens
Garden Greens, Toasted Almonds & Parmesan with Lemon Thyme Dressing
Wild Mushroom and Goat Cheese Frittata with Herbed Aioli
Roasted Heirloom Carrots
Olive Oil Citrus Cake with Orange Zest & Vanilla Whip Cream
