Take advantage of long summer days with these fresh recipes that celebrate seasonal ingredients and rustic techniques. Sweet Corn Custard with Heirloom Tomato Relish & Chive Oil Garlic Butter Shrimp with Grilled Polenta Cakes and Lemon Herb Gremolata Herb Crusted Chicken with Roasted Garlic Butter White Wine Sauce Charred Summer Greens with Chili Oil and […]

Celebrate summer with a deliciously romantic night of hands-on pasta making and unforgettable flavors shared together. Lemon-Parmesan Risotto with Grilled Herb Marinated Shrimp Handmade Ravioli with Prosciutto, Ricotta and Sage Butter Sauce Pan Seared Gnocchi with Wild Mushrooms, Truffle Cream and Crispy Shallots Garlic-Roasted Broccolini with Lemon and Chili Flakes Tiramisu Affogato (Please note gluten […]

Escape to the islands and cook up a Hawaiian Inspired tropical menu full of sweet, savory and sun-soaked flavors. Spicy Tuna Tartare on Crispy Rice Coconut Sweet Potato Soup with Lime and Ginger Macadamia-Crusted Mahi Mahi with Fresh Pineapple Salsa Hawaiian Luau-Style Fried Rice Chocolate Coconut Cream Pie with Oreo Crust  

Fresh flavors are perfect for this time of year. Summer Garden Sushi Roll with Crab, Mango & Avocado Roasted Miso-Cauliflower Soup with Leek Oil and Togarashi Croutons Teriyaki Glazed Fillet Mignon with Chive Mashed Potatoes & Sesame Bok Choy Japanese Cheesecake with Yuzu Whipped Cream and Seasonal Berries

Step into the timeless elegance of an English high tea with a modern brunch twist. You will learn how to perfect your own afternoon gathering in this hands-on class! Traditional Finger Sandwiches- Egg Salad & Cress, Cucumber & Cream Cheese, Smoked Salmon and Chicken Salad Homemade Scones with Clotted Cream and Seasonal Fruit Jams Petite […]

Celebrate the flavors of the Riviera Herbed Cheese Gougères Chilled Tomato and Red Pepper Soup with Basil Oil Seared Sea Bass with Nicoise Olive Relish and Lemon Beurre Blanc Couscous with Roasted Vegetables and Fresh Herbs Fresh Strawberry Tarte (Vegetarian substitution available upon advance request)

Celebrate the bold fresh flavors of Latin America! This class blends vibrant ingredients, warm spices, and tropical flair into an unforgettable culinary experience. Fresh Shrimp Ceviche Tostadas with Tomatillo Avocado Salsa Roasted Poblano and Queso Fresco Empanada with Cilantro Lime Crema Guava-Chili Glazed Chicken with Coconut Rice & Pineapple Salsa Roasted Chili-Lime Carrots and Peppers […]

An elegant evening of sun-drenched flavors, vibrant small plates and coastal ingredients that define mediterranean mezze. Falafel Cakes topped with Creamy Tzatziki Hot Honey Halloumi Sliders Chicken Kofta with Preserved Lemon and Herbs Saffron Rice with Toasted Almonds and Golden Raisins Honey Orange Blossom Panna Cotta (Vegetarian substitution available upon advance request)

Indulge in these delicious steakhouse recipes that features the best flavors of the season! Jumbo Shrimp Cocktail with Horseradish-Lime Sauce Wedge Salad with Blue Cheese, Bacon & Chive Dressing Pan Seared Fillet Mignon with Herb Butter & Red Wine Shallot Reduction Crispy Garlic Herb Potato Pave’ Chocolate Lava Cake with Vanilla Bean Ice Cream (Vegetarian […]

Cook up some amazing dishes, made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience! We’ve selected 4 wines to pair with the dishes you’ll be cooking. […]

Join Tspoons for some summer cooking fun and learn to make our versions of some international recipes!  Each child must be accompanied by one adult. Vegetable Spring Rolls with Soy Ginger Dipping Sauce Handmade Cheese Ravioli with Brown Butter & Sage French Chocolate Mousse with Fresh Berries (Please note gluten free alterations are not available […]

Join Tspoons for some summer cooking fun and learn to make our versions of some international recipes!  Each child must be accompanied by one adult.  (Vegetarian substitution available upon advance request.) Vegetable Spring Rolls with Soy Ginger Dipping Sauce Handmade Cheese Ravioli with Brown Butter & Sage French Chocolate Mousse with Whipped Cream and Fresh […]

Create Japanese Cuisine in this fun cooking class where you’ll learn to craft perfect sushi rolls and rich, flavorful ramen from scratch. Spicy Tuna Tartare on Crispy Rice Classic Sushi Roll Trio (Rainbow Roll, Shrimp Tempura and Vegetarian) Shoyu Ramen Japanese Cheesecake (Please note gluten free and vegetarian alterations are not available for this class)