For when you just want something delicious and decadent. Roasted Shrimp Cocktail Classic Wedge Salad topped with Blue Cheese Dressing Filet Mignon with Red Wine Reduction and Garlic Mashed Potatoes Roasted Asparagus New York Cheesecake with Cherry Compote
An evening of culinary excellence as we delve in to the rich flavors and timeless techniques of elegant Italian cooking. Braised Tomatoes and Burrata with Fresh Baked Rosemary Focaccia Endive Spears filled with Whipped Gorgonzola and Prosciutto Classic Pasta Carbonara Tiramisu
Learn to create delicious dishes using the freshest farm–to–table ingredients. Radicchio Salad with Creamy Gorgonzola, Apples and Hazelnuts Refreshing Cucumber Melon Gazpacho Mustard and Apricot Glazed Pork Loin Spiced Zucchini and Pistachio Couscous Warm Baked Plum Raspberry Cake topped with Chantilly Cream
A culinary journey through Asia! Explore rich flavors, vibrant ingredients and diverse cooking techniques that make this cuisine loved worldwide • Pad See Ew • Soft Steamed Pork Buns • Bulgogi • Cucumber Salad • Butter Mochi Cake
Who loves bacon?? We do! Bacon Wrapped Dates with Goat Cheese Spinach and Orange Salad topped with Crispy Candied Bacon Bacon Wrapped Pork Tenderloin with Bacon Brussels Sprouts and Buttery Potato Puree Bacon Chocolate Chip Cookies with Vanilla Ice Cream
A menu perfect for transitioning from summer to autumn! • Radicchio Wedge Salad with Creamy Gorgonzola, Apples and Hazelnuts • Sweet Corn and Zucchini Fritters • Herb Crusted Salmon with Seasonal Vegetables • Lemon and Garlic Mashed Potatoes • Warm Baked Plum Raspberry Cake topped with Chantilly Cream (Vegetarian substitution available upon advance request)
A delightful Brunch where we’ll savor the flavors of early Autumn. Cranberry Orange Scones with Honey Butter Autumn Harvest Salad Tomato and Cheese Tartlets Eggs Benedict with Hollandaise Sauce and Roasted Root Vegetables Pear and Apple Crumble A la Mode
A fun and flavorful representation of Latin American cuisine and culinary tradition! Gazpacho Fresh Peruvian Ceviche Chicken and Roasted Poblano Enchiladas Suizas Black Beans and Spanish Rice Tres Leches Cake
Braised Tomatoes and Burrata with Fresh Baked Rosemary Focaccia Endive Spears filled with Whipped Gorgonzola and Prosciutto Classic Pasta Carbonara Tiramisu
Cook up some amazing dishes, made even better with the addition of a wine pairing! We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who produce a fabulous array of boutique wines, to bring you a wonderful experience! We’ve selected 4 wines to pair with the dishes you’ll be cooking. […]
Join Tspoons for some summer cooking fun! Learn to make a delicious three course Mexican meal you and your family will love! Each child must be accompanied by one adult. Classic Elotes in a Cup Chicken Tortilla Soup Cheese Quesadillas with Fresh Guacamole Caramelized Apple Empanadas (Vegetarian substitution available upon advance request)
Join Tspoons for some summer cooking fun! Learn to make a delicious three course Mexican meal you and your family will love! Each child must be accompanied by one adult. Classic Elotes in a Cup Chicken Tortilla Soup Cheese Quesadillas with Fresh Guacamole Caramelized Apple Empanadas (Vegetarian substitution available upon advance request)
Join Tspoons for some summer cooking fun! Learn to make a delicious three course Mexican meal you and your family will love! Each child must be accompanied by one adult. Classic Elotes in a Cup Chicken Tortilla Soup Cheese Quesadillas with Fresh Guacamole Caramelized Apple Empanadas (Vegetarian substitution available upon advance request)
Bistros feature classic yet casual French recipes. Nothing fancy but oh so decadent! Moules Marinieres Homemade French Rolls Coq au Vin with Potato Puree Almond Tossed Haricots Verts Assorted French Cheeses with Grapes and Walnuts Tarte Tatin a la mode
Let’s get boozy! In a good way, of course! Beer Battered Squash Fritters with Herbed Yogurt Dip Hearty Stout Beer and Three Bean Chili Red Wine Braised Chicken on a bed of Creamy Garlic Mashed Potatoes Apricot Glazed Haricots Verts White Wine Poached Pears filled with Spiced Mascarpone Cream
A menu full of warm comforting dishes that capture the essence of autumn, while being portable and suitable for an outdoor setting. Roasted Butternut Squash Soup Harvest Salad with Roasted Beets, Pecans and Goat Cheese Roast Chicken and Root Vegetable Wraps Petite Apple and Caramel Pies with Fresh Whipped Cream Blueberry Lemon Cakes (Vegetarian substitution […]
Master the Art of Puff Pastry Asparagus and Pesto Tart Mushroom Vol au vent with Simple Salad Salmon en Croute Steamed Green Beans with Lemon Zest Apple Tart A la Mode
If you want to learn classic techniques and cooking basics to improve your kitchen skills, this is the course for you. Each week’s lessons and recipes will build upon the previous weeks’ content, so you’re able to demonstrate a progression of your skills. Please note this class is limited to 12 students only to ensure […]
Indulge in delicious steakhouse recipes that features the best flavors of the season! Vegetable Cobb Salad with Gorgonzola Dressing Poutine with Italian Sausage Gravy, Smoked Mozzarella and Parsley Chive Pesto Filet Mignon au Poivre Panko, Gruyere and Herb Stuffed Beefsteak Tomatoes Warm Apple and Pear Cobbler a la Mode
Homemade is always best, and after tasting these recipes you’ll see why! Mozzerella & Tomato Caprese Salad Classic Fettuccine Carbonara Handmade Ricotta Gnocchi with Pomodoro Sauce Lemon Gelato with Almond and White Chocolate Biscotti (Vegetarian substitution available upon advance request)
Some of our favorites all in one menu! Crying Tiger Beef Lettuce Wraps with Spicy Thai Chili Lime Sauce Classic Pad Thai Massaman Curry Chicken with Ginger Jasmine Rice Mango Sticky Rice
Let us help take away the intimidation of making your own sauces at home! Port Wine Demi Glaze over Spice Rubbed Pork Chops Marsala Mushroom Sauce with Oven Roasted Chicken Classic Hollandaise over Roasted Asparagus and Poached Eggs Brandy Crème Anglaise with Warm Pear Crostata Salted Caramel Sauce drizzled on Vanilla Bean Ice Cream (Vegetarian […]
If you want to learn classic techniques and cooking basics to improve your kitchen skills, this is the course for you. Each week’s lessons and recipes will build upon the previous weeks’ content, so you’re able to demonstrate a progression of your skills. Please note this class is limited to 12 students only to ensure […]
Delicious menu? Check! Guaranteed garlic breath? Check, check! Creamy Roasted Garlic Soup with Crunchy Herbed Croutons Garlic and Goat Cheese Stuffed Bread topped with Balsamic Dressed Apples and Greens Garlic Herb Chicken with Citrus Honey Glaze Roasted Garlic Mashed Potatoes Blueberry Crumble Cheesecake (Vegetarian substitution available upon advance request)
Simple but fantastic recipes that feature the best flavors of Vietnamese cuisine. Marinated Grilled Chicken Banh Mi Shiitake Mushroom Pho Shaking Beef over Steamed Rice with Chilled Salad Coconut Pineapple Ice Cream to finish!
Join us for a cozy October brunch where the flavors of fall come alive with warm spices and fresh harvest ingredients. Blueberry Lemon Pancakes Cheese, Bacon and Potato Frittata with Charred Tomatoes Roasted Butternut Squash Lasagna Black Cherry Clafoutis
Make the most of your farmer’s market finds! Harissa, Cilantro and Chickpea Stew with Poached Egg Brown Butter Roasted Squash Wedges with Apple, Fennel and Ricotta Braised Tarragon Chicken on a bed of Buttery Herb Mashed Potatoes Apple Cider Doughnut Loaf Cake
We, at Tspoons, understand that due to unforeseen circumstances, a cancellation is sometimes necessary. We will always do the best we can to accommodate students. However, since class sizes are limited and a lot of planning and costs go into each class based on the number of students that have registered, we do hope that you will understand that we must adhere to a strict cancellation policy as follows:
Any cancellations (and/or reschedules), regardless of when they are made, will incur a $5.00 cancellation fee per person.
A $25 materials fee per person will be charged for all cancellations that are less than 7 days from the date of your scheduled class.
Cancellations within 72 hours of the start of a class will not qualify for a refund or reschedule.
No shows will not qualify for a refund or reschedule.
For private events, deposits are non-refundable.
The following terms and conditions govern all use of the tspoons.com website and all content, services and products available at or through the website (taken together, the Website). The Website is owned and operated by KerTac, LLC dba Tspoons (“Tspoons”). The Website is offered subject to your acceptance without modification of all of the terms and conditions contained herein and all other operating rules, policies (including, without limitation, Tspoons’ Privacy Policy) and procedures that may be published from time to time on this Site by Tspoons (collectively, the “Agreement”).
Please read this Agreement carefully before accessing or using the Website. By accessing or using any part of the web site, you agree to become bound by the terms and conditions of this agreement. If you do not agree to all the terms and conditions of this agreement, then you may not access the Website or use any services. If these terms and conditions are considered an offer by Tspoons, acceptance is expressly limited to these terms. The Website is available only to individuals who are at least 13 years old.
By submitting Content to Tspoons for inclusion on your Website, you grant Tspoons a world-wide, royalty-free, and non-exclusive license to reproduce, modify, adapt and publish the Content solely for the purpose of displaying, distributing and promoting your blog. If you delete Content, Tspoons will use reasonable efforts to remove it from the Website, but you acknowledge that caching or references to the Content may not be made immediately unavailable.
Without limiting any of those representations or warranties, Tspoons has the right (though not the obligation) to, in Tspoons’ sole discretion (i) refuse or remove any content that, in Tspoons’ reasonable opinion, violates any Tspoons policy or is in any way harmful or objectionable, or (ii) terminate or deny access to and use of the Website to any individual or entity for any reason, in Tspoons’ sole discretion. Tspoons will have no obligation to provide a refund of any amounts previously paid.