In this class, we’ll explore soul-satisfying fresh Italian flavors. Join us to prepare a fresh summer Italian dishes and learn how to assemble a vertical pasta dish, prepare your own […]

Spice up your evening with bold Spanish flavors designed to be shared and savored! Bacon Wrapped Dates stuffed with Manchego Cheese Patatas Bravas with Saffron-Garlic Aioli Garlic Shrimp (Gambas al […]

Master the art of bread baking and learn how to make your own artisanal butter! Italian Rosemary and Roasted Garlic Focaccia Rustic Dutch Oven French Bread Crispy Italian Breadsticks Homemade […]

Join us to try a take on coq au vin using white wine. Practice creating lusciously creamy potatoes with plenty of butter and roasting green beans with a lemon and […]

Cook the fresh flavors of the Mediterranean in fun and unexpected ways that are sure to satisfy everyone around the table. Lemon and Herb Baked Feta with Handmade Flatbread Mediterranean Stuffed Chicken with Goat Cheese, Sun Dried Tomatoes and Olives Israeli Couscous with Fresh Tomatoes and Herbs Greek Yogurt Cheesecake topped with Toasted Pistachios and […]

Step up your slicing, dicing skills in this hands-on knife skills class. You’ll learn the proper techniques to increase your safety and speed in the kitchen and enjoy the fruits (and veggies) of your labor with a light meal afterwards. Bruschetta with Tomatoes, Chiffonade basil, Minced Garlic, & Fresh Mozzarella Rotisserie Chicken Soup with Aromatics […]

Transport your taste buds to the rolling hills of Tuscany, where world-renowned steak cuts and rustic Italian flavors take center stage. In this hands-on cooking experience, you’ll prepare and savor a mouthwatering Tuscan-inspired menu crafted to celebrate the rich culinary traditions of the Italian countryside. Creamy Northern White Bean Bruschetta Risotto with Parmigiano Reggiano and […]

Love good BBQ? Try Korean-style bulgogi. We’ll show you how to marinate thin strips of beef and grill them to the perfect char. Plus, practice quick-pickling cucumbers and flipping pancakes made with scallions. Pajeon (Scallion Pancakes) Bulgogi Beef Lettuce Wraps Japchae (Stir-Fried Glass Noodles with Summer Vegetables Marinated Cucumber Salad with Scallions and Toasted Sesame

Journey down the Champs-Élysées with classic French flavors in this hands-on cooking class. French Onion Soup Fried Goat Cheese and Arugula Salad Steak Frites Crepes Suzette

Europe has the highest number of Blue Zones in the entire world! Let’s gather to cook, learn, and eat some European favorites! Who knows? You too may live to 100 with this menu! Roasted Grapes and Heirloom Tomato Salad with Balsamic Vinaigrette Poached Salmon Salade Niçoise Quiche Lorraine Pavlova with Crème Fraiche Whip and Seasonal […]

Ready to spice up your night out? Learn all the essentials for making Spanish paella—from toasting the special Bomba rice and using saffron to creating the signature soccarat crust. When it’s time for dessert, you’ll fall in love with Crème Brûlée’s Spanish cousin, Crema Catalana. Mixed Baby Kale Salad with Marcona Almonds & Manchego Cheese […]

Get out of your kitchen and come cook in ours! We do all the clean-up while you and the kids have fun making these tasty dishes! Mini Margherita Pizza Crispy Chicken Parmesan with Buttered Noodles Mini Cannoli

Get out of your kitchen and come cook in ours! We do all the clean-up while you and the kids have fun making these tasty dishes! Mini Margherita Pizza Crispy Chicken Parmesan with Buttered Noodles Mini Cannoli

Channel your inner Nonna in this hands-on, homemade pasta, perfect risotto, and hand rolled gnocchi making class. Homemade Pasta Dough Green Salad with Lemon Vinaigrette Egg Ravioli with Sage Brown Butter Sauce Parmigiano Reggiano Risotto with Crispy Pancetta Hand Rolled Gnocchi with Pesto Cream Lemon Sorbet

Join us in learning how to master the warm spices and techniques of Indian cooking. Butter Chicken with Homemade Garlic Naan Chickpea Curry Palak Paneer with Basmati Rice Mango Kheer

In this hands-on class, enjoy some Latin flavors of South Beach, Miami. Shrimp Ceviche with Crunchy Tostones Crispy Papas Rellenas with Avocado Salsa Verde Ropa Vieja with Black Beans and […]

We’re celebrating best-selling cookbook author, Ina Garten in this hands-on class filled with some of her most iconic dishes. Tomato Crostini with Whipped Feta Perfect Roast Chicken Parmesan Smashed Potatoes […]

You’ll experience the fresh tastes of Thailand in this hands-on fun and flavorful class. Green Papaya Salad Crying Tiger Beef Lettuce Wrap with Spicy Thai Chili Lime Sauce Classic Chicken […]

Learn all about laminated dough and how to make the quintessential flaky and oh-so-buttery French sweet and savory delight! Gluten free options not available for this class. Croissant Dough Cinnamon […]

Enjoy a unique cooking experience made even better with the addition of a wine pairing!  We’ve teamed up with EB Winery and their owner / wine maker Ed Szubielski, who […]

Get your garden on with fresh and tasty ingredients. Learn how to properly execute the perfect Frittata and all its brunch accompaniments. Avocado Toast with Charred Tomato Relish Garden Greens, […]

Let our chefs help you take the mystery out of cooking perfect seafood in this hands-on class. Fried Coconut Shrimp with Sweet Chili Sauce Moules Mariniere with Crusty Baguette Slices […]

Come celebrate the flavors of the south of the border with these delicious taco recipes! Mexican Street Corn (Elotes) Baja Fish Tacos with Spicy Chipotle Slaw Smoky Lime Chicken Tacos […]

Hula your way into our kitchen and prepare a Hawaiian dinner with all the fresh ingredients that the islands have to offer! Pulled Pork Hawaiian Sliders with Mango Slaw Oven […]